Il Tempo. Modern Italian Cuisine
Located in heart of Degraves Street, il Tempo serves up Nonna’s traditional recipes with modern vibes to Melbourne’s foodies.
Nonna’s Recipes Bringing The Family Together
Over 40 years ago, in a quaint Italian town, a cosy little restaurant became the heart of our family. It was where Nonna’s cherished recipes were lovingly passed down through generations, bringing people together over simple yet unforgettable meals.
When the Fantin family made the move to Melbourne, three cousins couldn’t leave that tradition behind. So, Tomasso, Giacomo and Luca brought the essence of their Italian roots to Australia and opened Il Tempo in the heart of the CBD.
Il Tempo isn’t just a restaurant; it’s a connection to Italian heritage. Every dish served is a memory on a plate, crafted from the same recipes that once made the Fantin family restaurant a beloved local treasure in Italy. Today, they invite you to share in the flavours, stories, and passion that have been at the heart of Il Tempo for decades.
Our close knit, dedicated team share a deep connection to traditional Italian cuisine and genuine hospitality.
Our chefs hold authenticity close to their hearts as they honour the recipes and techniques passed down by generations through their dishes.
Our waitstaff play an equally important role in the Il Tempo experience as they embody the spirit of true Italian hospitality. Through their warm, welcoming and attentive service they are able to make everyone feel like they are part of the family.
Together, our chefs and waitstaff work as one, united by their shared passion for creating a dining experience that’s authentic, memorable and filled with the warmth of Italy.